WebMar 24, 2024 · Toss cod with lemon juice & 1 teaspoon of olive oil in a bowl. Chill in the refrigerator. Toss tomatoes with remaining olive oil, garlic, basil, capers, salt, & pepper; … WebJan 31, 2024 · 2 teaspoons drained capers, rinsed and coarsely chopped. 2 anchovy fillets, rinsed, drained, and coarsely chopped. 1 garlic clove, minced. 1 teaspoon fresh lemon …
Baked Cod With Tomatoes, Olives and Capers -- Baked Cod
WebDirections Step 1 Preheat oven to 450 degrees. On a large rimmed baking sheet, toss potatoes with garlic, rosemary, and 1 tablespoon oil; season generously with salt and pepper. Arrange potatoes in a single layer, cut side down. Bake, tossing potatoes once, until beginning to brown, about 20 minutes. Step 2 WebSep 4, 2024 · Baked Cod with Tomatoes, Basil, Garlic and Lemon- a fast and easy weeknight dinner that is healthy and delicious! Ingredients 3 tablespoons olive oil, more for brushing 1 tablespoon red wine vinegar, … great lakes shoreline ecosystem project
Roasted Cod with Potatoes and Olives Recipe Martha Stewart
WebJan 31, 2024 · Directions Preheat oven to 400 degrees. Butter a 9-by-13-inch nonreactive baking dish; set aside. Stir together olives, capers, anchovies, garlic, lemon juice, oil, and oregano in a small bowl; set aside. Season fish with salt and pepper; place in baking dish. Scatter olive mixture evenly over fish. Top with lemon slices. Cover dish with foil. WebFeb 27, 2024 · Heat the olive oil in a large, lidded frying pan and cook the chorizo until it releases oil. Add the garlic and cook for 3 minutes then tip in the tomatoes, season and simmer for 10 minutes or until thickened. … WebSep 1, 2024 · Baked Cod with Tomatoes and Olives Crumb dry white wine, black pepper, Roma tomatoes, olive oil, cod fillets and 6 more Oven Baked Cod with Rustic Sun Dried Tomato Olive Tapenade Jessica Levinson lemon juice, pitted kalamata olives, lemons, kosher salt, rosemary and 7 more Baked Cod Florentine Thyme For Cooking Blog great lakes shopping show marquette